#25 | Venezuelan Perfumed Sands (Tonka, Coconut, Pecan, Vanilla)

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This elegant blend is a showcase of exquisite flavours and textures, combining the delicate sweetness of coconut with the warm, spicy notes of tonka bean. This granola is infused with the aroma of tonka and vanilla and served with a generous sprinkle of muscovado sugar and crunchy pecan nuts. Every bite is a symphony of flavours and textures, making for an unforgettable experience that will leave you craving for more. 

Ingredients: Gluten-free oats, Canadian maple syrup, coconut oil, pecan nuts, coconut, natural muscovado sugar, natural flavouring.

For allergens see ingredients in bold. May contain traces of nuts of all types.

Nutritional information is provided alongside.

Available in a large (500g) pack or a small (200g) pack.

Granolas was born out of a simple love for delicious granola and exciting flavour combinations. After struggling to find granolas that tasted great and had quality ingredients, I decided to create my own. What started as kitchen experiments quickly grew into something truly special—blends that are as innovative as they are luxurious.

These granolas are the result of an uncompromising approach to conception and production. Taking inspiration from around the culinary world, we craft the most innovative and luxurious blends, designed to create significant moments and evoke positive emotions.

For ingredients, we start with the finest wholegrain rolled oats, sweeten them with pure maple syrup, and complete the base with high-quality coconut oil. From there, we elevate each blend with luxury ingredients and natural flavours, ensuring every bite is an experience worth savouring.

Very importantly, we bake our granolas in small batches with absolute care and attention. This process creates a luxuriously crunchy product that we believe is unrivalled and altogether worthwhile. Granola isn’t just about breakfast; it’s about enjoying something truly special any time of the day!